The Steak on the Stone Company Ltd today announced the acquisition of Blackstone Grill. The purchase further strengthens the position of The Steak on the Stone Company, under it’s SteakStones brand, as the world’s leading and top selling hot stone cooking company and sees them add Blackstone Grill’s well known Ceramic range to their current […]
The Tomahawk steak served in The Ritz Carlton’s Center Cut restaurant is renowned as the largest steak served in the culinary metropolis of Dubai, all 1.2kg of it! Whilst you understand from the title that the SteakStones Sharing Steak Plate is big enough to serve a selection of cuts to share, it’s also clearly the […]
SteakStones are a trusted supplier to many of the Major Hotel Brands and Restaurant Groups all over the World. It’s usual that once a group sees the success that SteakStones can help bring, our products are rolled out into additional venues. We’ve also had restaurants literally opening new venues based solely on the strength of […]
SteakStones are delighted to welcome bookings for The Sizzle Club in their historic Private Dining Room in the Surrey Market Town of Reigate. You can download The Sizzle Club Flyer here or please feel free to call for further details.
Cosy country pub ‘The Barley Moe’ has received editorial recognition by the Chichester Herald Newspaper after one of their reporters enjoyed a sizzling Steak on the Stone, now the Pub’s signature dish. Serving prime fillet steak along with chunky home made chips, grilled tomatoes, mushrooms and a watercress salad has really helped the venue to […]
The new and updated SteakStones range was demod at the 2013 Restaurant Show in London with hundreds of industry professionals sampling the delights of Aubrey Allen Steak cooked on the SteakStones Hot Stone Cooking Range. With an increased product range including the new Glazed Lava presentation platters, SteakStones lead the way in innovative food presentation, […]
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