Perhaps more than any other meat, Steak generates reams of information on how best to cook your perfect steak; should you Sous-vide, grill, pan fry or cook it on the stone. Regardless of what cut of steak you cook and how you cook it, you will nearly always hear that you should rest your steak […]
We are delighted to add a fantastic Kamado Smoker & Grill to our leading collection of Hot Stone Cooking products. Incorporating our Lava Pizza Stone, one of the many benefits of our Kamado is that you can start cooking from the moment the coals are lit. Whether it’s used for smoking, slow-cooking, barbecuing or roasting, […]
Fed up with our favourite Pizzas getting cold we trekked to the foothills of Mount Vesuvius in Napoli, the undisputed “Home of Pizza”, our mission, to enjoy our Pizza Always Crisp & Always Hot. The unique Lava Stone of Mount Vesuvius provides the perfect cooking base for any Pizza, fresh or frozen, extrapolating the moisture, […]
The Steak on the Stone Company Ltd today announced the acquisition of Blackstone Grill. The purchase further strengthens the position of The Steak on the Stone Company, under it’s SteakStones brand, as the world’s leading and top selling hot stone cooking company and sees them add Blackstone Grill’s well known Ceramic range to their current […]
SteakStones are delighted to welcome bookings for The Sizzle Club in their historic Private Dining Room in the Surrey Market Town of Reigate. You can download The Sizzle Club Flyer here or please feel free to call for further details.